Description

One of Goa’s most famous and traditional pickles – Spicy and Tangy.

Ingredients:

Tendli, red chillies, turmeric, ginger, garlic, salt, sugar, refined oil, fenugreek & vinegar.

• No added preservatives or colour
• Refrigerate after opening
• Produced in Goa on behalf of Goan Cuisine

Allergen: made in a facility that also produces dairy, nuts and wheat products.